We're a small team passionate about brewing beer with real character. We've been finalists in CAMRA's Champion Beer of Britain competition three times, reflecting the efforts of a team completely focussed on hitting the spot with each brew.
Brimstage has benefited from some really dedicated and skilled staff with Chris, Mark, Sue, Paul and brilliant Head Brewer Tom Menaul now running the show.
Hand crafted quality beer means taking time and working with the best ingredients possible.
We use British Maris Otter malt and whole cone hops to create distinctive flavours. We blend this with experienced brewers who ensure their hard earned know-how goes into every brew.
We've formed strong working relationships with the best hop and malt merchants in the business to ensure our ingredients are picked from the top producers around the world. Our brewing equipment was made to our specification by the manufacturers who produce equipment for Bollinger champagne.
We don't cut corners and never will. Winning 19 regional and national awards to date (in cask and bottle) and beer festivals from Brighouse to Banbury, the team’s considerable efforts haven’t gone unnoticed.
Our Use Of Cookies
Like most websites, Brimstage Brewery uses cookies. We use cookies to help the website function and to help us understand how you interact with it. Cookies are also used to provide you with an improved and customised user-experience. By clicking accept, you consent to the usage of cookies. Read More for more information, including on trusted third-party usage and instructions on disabling cookies
